A poutine in La Banquise, Montreal, with Marie-Julie Gagnon!

A poutine in Montreal

Dear English-speaking readers, this page is an automatic Google translation from a post originally written in French. My apologies for the weird sentences and the funny mistakes that could have been generated during the process. If you can read French, the original and correct version can be found here:

  Canada: Montreal, Quebec - September 2009

For once, I'm not in Asia. And I will not make bubbles under water. No, I crossed the Atlantic for a week-long getaway to Montreal ...

And for once, someone was waiting for me at the airport. My fellow Quebecois Marie-Julie Gagnon picked me up on the plane jump, Sunday night, and taken away eat a poutine.

A poutine in La Banquise

A poutine in La Banquise, Montreal, with Marie-Julie Gagnon!Poutine? Great gastronomy ...: lol:

Fries and cheese droppings, drizzled with brown sauce. It took a met of choice to celebrate our meeting ...

We were so happy to finally see ourselves, "in real life", after our long virtual exchanges, blogs, tweets and mails interposed! Despite the fatigue of the trip and the time difference, I let myself "kidnap" with immense happiness, for this first evening in Quebec.

In addition, as Marie-Julie does not do things by half, I had the opportunity to be initiated to this supreme culinary refinement in a Montreal institution, famous for its poutine: The ice. The establishment is so famous, that even on a Sunday night, people line up for their portion of spongy fries.

I confess: more than the content of my plate, I savored the place, the moment, the atmosphere. And then I like the feeling of total phase shift when you just got off the plane ... In addition, I was hungry.

In the warm hubbub of the conversations, vibrating cheerfully with the accent of Quebec, I swallowed it with a good heart, my poutine.

We hurry in La Banquise (Montreal) to get a poutine.

But never, in undertaking this trip across the Atlantic, I would have imagined finish on YouTube to enjoy live this meteor of choice. Thank you Marie-Julie! ! !


Added October 11, 2009

Discover my mini-portrait sketched by Marie-Julie, when I arrived at the Montreal airport, in her other blog In transit on MSN.ca:

→ A Breton woman in Montreal

My arrival in Montreal, immortalized by Marie-Julie Gagnon.


  Canada: Montreal, Quebec - September 2009

  1. Even if it is not an article on fish or Asia, I enjoy reading you !! I can not wait to see your other photos of Montreal in autumn, it must be beautiful!

  2. Ah, the lucky one! 😉 When will the best Montreal poutine post be posted? Because I'm sure that Marie-Julie is not the only one who wants to make you taste his favorite ...!

  3. @ Marie-Julie: Hmm ... considering the very imposing look of "trucks", here it makes me a little afraid to eat like a trucker.

    @Laurent: You do well to raise this point: do not confuse Putin and poutine! The second is perhaps not very digestible, but much more user-friendly than the first.

    @ Helen: That's it, the photos of autumn are delivered! See on the following post. Too bad he did so gray. I wish I had a more beautiful light for the photos.

    @ Chloé254: The best poutines in Montreal? Hmm ... I'm ready for many sacrifices for a good report. But here, I'm not sure I want to eat poutine every day!

  4. A Poutine, less fashionable than a Medvedev ... The "cuisine" of Quebec in the same way as the "cuisine" mexican, they evoke me only glorious stomach ache! You need Malox, Corinne, Malox .... 😀

  5. @Max: Tss-tss ... it's not nice for our friends in Quebec and Mexico to put quotes around the word kitchen! 😆 You are very bad language, all the same: no stomach ache to deplore in my case!

  6. At the end of the month, I will also have the right to Putin (probably to the Ice too)
    Your reaction reassures me ^^

  7. @LeSquale: 😆 You will survive, I'm sure ... I discovered that in some restaurants more chic, they also make poutine ... foie gras!
    😮 😯 😡
    Sacrilege!!! 😆

  8. Oh well I wrote my previous comment a little fast, I just found that you've been to the ice to test the poutine ... the great minds meet 😉

    That said, I do not have the memory of having queued, but I mainly went out of the evening, late at night (or early in the morning!) ... Raaaaah, just to rethink, j would make a poutine, right now ... in Singapore, not easy to find 😉

    Enjoy Quebec ...

  9. @Thib: Well, it's not too complicated to make yourself, a poutine: fries (it's in Singapore!), Cheese droppings, brown sauce, and voila!

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